Villa Italia Ristorante & Bar
Villa Italia Ristorante & Bar
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    • Home
    • About
    • Events
    • Menu
      • Menu
      • Specials
      • Curbside & Delivery Menu
      • Dinner Menu
      • Party Menu
      • Wine
    • Photos
    • Gift Cards
    • Contact Us
    • Order Online

  • Home
  • About
  • Events
  • Menu
  • Photos
  • Gift Cards
  • Contact Us
  • Order Online

Dinner Menu

ANTIPASTI CALDI

Soup of the Day

Cup - $6

Bowl - $8

Baked Clams

$11

Baby clams tossed with herbs and bread stuffing in a lemon

and white wine sauce

Fried Calamari

$14

Lightly breaded calamari fried to perfection

Mussels Bianco GF

$12

Garlic, lemon, white wine, shallots and “evoo”

Roasted Artichoke Hearts

$12

Breadcrumbs, parmigiano cheese, olive oil and lemon juice

Arancini

$10

Riceballs stuffed with meatballs, mozzarella, peas and marinara

sauce

Eggplant Napoleon GF

$11

Roasted with tomato sauce and fresh mozzarella

Mozzarella in Carrozza

$7

Sweet mozzarella cheese “sandwiched” between slices of bread then fried and topped with tomato sauce


ANTIPASTI FREDDI

Burrata Mozzarella GF

$17

With Parma prosciutto, fire roasted peppers, arugula

Bruschetta

$10

Our house made bread toasted and topped with fresh tomatoes,

olive oil, garlic and basil

Rare Beef Carpaccio GF

12

Thinly sliced rare beef, arugula, shaved parmigiano, capers,

lemon vinaigrette


INSALATE

Insalata Mista GF

$6

Mixed greens, carrots, tomatoes and balsamic vinaigrette

Wedge of Iceberg

$11

Our house made blue cheese dressing, crispy bacon and fried

onions

Roasted Beets with Goat Cheese GF

$10

Arugula, pine nuts and lemon vinaigrette

Shaved Brussel Sprout Salad GF

$13

With pears, caramelized walnuts, goat cheese, cranberry and

apple cider dressing

Caesar Salad

$9

Romaine lettuce tossed with house made croutons, parmigiano cheese and our own made caesar dressing

Add grilled chicken - $5

Add Steak - $9

Add 4 grilled jumbo shrimp - $9

Add Gorgonzola - $2


ENTRÉES - FRUTTI DI MARE

Filet of Basa Calabrese GF

$20

White fish, artichoke, roasted pepper, olives, capers, onions, tomato and white wine with spinach

Shrimp Scampi

$22

Garlic, butter, lemon and white wine over linguine

Filet of Basa Francese GF

$20

Lemon white wine sauce over mashed potatoes

Grilled Salmon Filet GF

$21

Served with spinach risotto and pesto sauce

Mussels & Clams Fra Diavolo

$21

Spicy tomato sauce over linguine


PASTA

Lobster Ravioli

$19

In a shrimp and pink sherry wine sauce

Lasagna Bolognese

$19

Meat sauce, ricotta and béchamel

Penne Vodka with Chicken

$19

Ham, onions, vodka tomato sauce and a splash of cream

Gnocchi with creamy Bolognese

$19

House-made ricotta pasta in a rich creamy cheese and meat

sauce

Linguine with Littleneck Clams

$20

Garlic, olive oil, and parsley

Pappardelle with Shrimp & Scallops

$25

House made pasta, tomato sauce, sherry and a touch of cream

Orecchiette with Broccoli Rabe

$20

With crumbled sausage, sun dried tomatoes, garlic, olive oil


SPECIALITÀ DELLA CASA

Chicken Parmigiana

$21

Melted mozzarella and tomato sauce with penne

Veal Saltimbocca GF

$27

Topped with prosciutto, mozzarella and sage in a sherry wine sauce over mashed potatoes

Berkshire Heritage Pork Chop GF

$27

Pepperoncini peppers, garlic, onion, wine sauce, mashed potato,

broccoli

Eggplant Parmigiana

$20

Eggplant, mozzarella and tomato sauce with penne

Chicken Francese GF

$21

Dipped in a light egg batter in a lemon, shallots and white wine

sauce over risotto

Chicken & Hot Sausage Scarpariello

$22

Garlic, onions, mushrooms, hot and sweet peppers, tomato sauce and potatoes over penne

Chicken Milanese

$21

Crispy breaded cutlet topped with arugula, shaved parmigiano and chopped tomatoes with a balsamic drizzle

Gluten Free Penne - $3

Whole Wheat Penne - $2

Plate Sharing - $3


BRICK OVEN PIZZA - $16

Margherita

Fresh tomatoes, garlic and mozzarella

Del Faro

$27

Chopped tomatoes, prosciutto, arugula and mozzarella

Pear & Arugula

$27

Poached pears, caramelized walnuts, gorgonzola, fontina cheese and arugula

Romana

Chopped tomatoes, fresh mozzarella, arugula and shaved parmigiano

Chicken Parm Pizza

Chicken cutlet, tomato sauce and mozzarella

Buffalo Chicken Pizza

Chicken, buffalo sauce, blue cheese and celery bits

Spinach & Tartufo

Spinach, mozzarella and truffle oil

BBQ Chicken

Chicken, bbq sauce and mozzarella

White Pizza

Ricotta, mozzarella, oregano and garlic (no sauce)

Caprino

Caramelized onions, artichokes, Mediterranean olives, goat

cheese, tomato sauce and mozzarella

Veggie Pizza

Broccoli, peppers, onions and mushrooms

V.I. Capricciosa

Mushrooms, artichokes, prosciutto di parma, tomato sauce, mozzarella and egg

Arrabbiata Pizza

Spicy sausage, cherry peppers, onions and mozzarella

Gluten Free Cheese

$14

Gluten Free Specialty Pizza

$18

Made in-house with Caputo Gluten Free Flour imported from Italy


CHILDREN’S MENU - $15 (12 and under)

With tomato sauce or butter

Kids Cheese Pizza

Chicken Fingers

With french fries

Hamburger

With french fries

Includes soda or milk and a scoop of vanilla ice cream 


CONTORNI

Hand Cut French Fries

$7

Hand Cut Parmigiano Truffle Fries

$9

Nonna’s Meatballs

$9

Sautéed Spinach with Garlic and Oil

$7

Sautéed Brussels Sprout

$13

 Shaved with walnuts, cranberry, pear

Broccoli

$7

Roasted Seasonal Vegetables

$7

Broccoli di Rabe

$8

In season

Risotto

$8

Mashed Potatoes

$7

Dinner Menu

Villa Italia Ristorante & Bar

26 Mill River St, Stamford, CT 06902

(203) 348-7742


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