Sunday Dinner

Specials

Soups

Pasta e Fagioli

Green Pea

Appetizers:

Roasted Peppers

w/Parmigiano, pine nuts 12

Stuffed Zucchini Flowers

w/Mozzarella, arugula, balsamic glaze 14

Entrees:

Swordfish Filet Pizzaiola

Olives, capers, garlic, onion, tomato, white wine, with spinach 25

Petite Beef Filet

w/Zucchini medley, mashed potato, brown sauce 26

Garganelli alla Veneziana

w/Eggplant, sun dried tomato, onion, garlic, sherry cream sauce 21

White Wine: Chardonnay by J Vineyards and Winery, California gl 12 / btl 37

Beautifully rich and silky smooth,ripe yellow apple and juicy pear.

Rose Wine: Fleur de Mer, Provence, France gl 12 / btl 37

Light and fruity

  • Two Roads – Double IPA
  • Dogfish Head – 60 Minute IPA
  • Peroni – Lager
  • Sam Adams – Summer Ale
  • Blue Point – Toasted Lager
  • Cisco Whale’s Tale – Pale Ale

Craft Drafts:

Dessert: 9

Tortoni

Chocolate Mousse