Thursday Dinner

Specials

Soups of the Moment

bowl 8

Pasta e Fagioli

Parsnip Puree

Fava Bean and Mint

Appetizers

Prosciutto and Melon 12

Warm Figs w/ Gorgonzola & Prosciutto 12

Butternut Squash & Sage Fried Ravioli 12

Bed of greens, apple, bacon

Entree

Penne with Beef Bocconcini Boscaiola

Mushroom, carrots, peas, brown sauce 21

Chicken with Asparagus

Mozzarella, shallots, sherry wine sauce 22

Branzino Filet al Limone

Garlic, lemon, white wine sauce, over spinach 23

From the Bar:

Red Wine: Barone Nero, Parolvini , Italy gl 10 /1 lt. carafe 33

Full body red blend

White Wine: Vermentino , Clan Du Coursü, Italygl 12 / btl 34

Mediterranean Flower Bouquet wine from Cinque Terre

Craft Beer: Please ask your server7

Dessert 9

Zeppole

Strawberry Napoleon

Villa Italia Ristorante & Bar
26 Mill River Street
Stamford, CT. 06902
T.203.348.7742 F.203.487.6326
www.villaitaliastamford.com